Sage Nourish Pack

$250.00
sold out

Handmade small batch meals designed to help with your busy weekly flow.

Perfect to ease the stress of cooking and boost your intake of essential nutrients.

Created using organic or spray free ingredients, handpicked from our local Byron Bay Farmers Markets.

Whats included:

  • Organic beef massaman curry with sweet potato gf, df

  • Organic honey, garlic, turmeric, tamari chicken wings with sesame gf, df

  • Butterfly roast chicken, anchovy puttanesca gf

  • Green herb pesto and pumpkin lasagne, purple kale, peas, bechamel

  • Kaffir lime locally caught fish cakes gf, df

  • Spiced apples, buckwheat cinnamon crumble gf,df

  • Bone broth gf, df

  • Tahini protein balls gf,df

  • Nourish with Sage e-Guide. Filled with 18 of our favourite recipes, how to get the most out of your nourish pack, weekly Farmers Market shopping guide, kitchen tips and tricks, ingredient and nutritional list + more.

Each meal serves 3. Perfect for families, or enough to have as an easy leftover lunch option.

Each meal is vacuum sealed in our compostable bags and come frozen. Our e-Guide has all of the cooking instructions for how to heat and serve.

We are very mindful of every aspect of what true health is, so we avoid all seed oils and cook with filtered water only.

Weekly pick up from Sage HQ in the Byron Bay Industrial Estate every Friday.

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Handmade small batch meals designed to help with your busy weekly flow.

Perfect to ease the stress of cooking and boost your intake of essential nutrients.

Created using organic or spray free ingredients, handpicked from our local Byron Bay Farmers Markets.

Whats included:

  • Organic beef massaman curry with sweet potato gf, df

  • Organic honey, garlic, turmeric, tamari chicken wings with sesame gf, df

  • Butterfly roast chicken, anchovy puttanesca gf

  • Green herb pesto and pumpkin lasagne, purple kale, peas, bechamel

  • Kaffir lime locally caught fish cakes gf, df

  • Spiced apples, buckwheat cinnamon crumble gf,df

  • Bone broth gf, df

  • Tahini protein balls gf,df

  • Nourish with Sage e-Guide. Filled with 18 of our favourite recipes, how to get the most out of your nourish pack, weekly Farmers Market shopping guide, kitchen tips and tricks, ingredient and nutritional list + more.

Each meal serves 3. Perfect for families, or enough to have as an easy leftover lunch option.

Each meal is vacuum sealed in our compostable bags and come frozen. Our e-Guide has all of the cooking instructions for how to heat and serve.

We are very mindful of every aspect of what true health is, so we avoid all seed oils and cook with filtered water only.

Weekly pick up from Sage HQ in the Byron Bay Industrial Estate every Friday.

Handmade small batch meals designed to help with your busy weekly flow.

Perfect to ease the stress of cooking and boost your intake of essential nutrients.

Created using organic or spray free ingredients, handpicked from our local Byron Bay Farmers Markets.

Whats included:

  • Organic beef massaman curry with sweet potato gf, df

  • Organic honey, garlic, turmeric, tamari chicken wings with sesame gf, df

  • Butterfly roast chicken, anchovy puttanesca gf

  • Green herb pesto and pumpkin lasagne, purple kale, peas, bechamel

  • Kaffir lime locally caught fish cakes gf, df

  • Spiced apples, buckwheat cinnamon crumble gf,df

  • Bone broth gf, df

  • Tahini protein balls gf,df

  • Nourish with Sage e-Guide. Filled with 18 of our favourite recipes, how to get the most out of your nourish pack, weekly Farmers Market shopping guide, kitchen tips and tricks, ingredient and nutritional list + more.

Each meal serves 3. Perfect for families, or enough to have as an easy leftover lunch option.

Each meal is vacuum sealed in our compostable bags and come frozen. Our e-Guide has all of the cooking instructions for how to heat and serve.

We are very mindful of every aspect of what true health is, so we avoid all seed oils and cook with filtered water only.

Weekly pick up from Sage HQ in the Byron Bay Industrial Estate every Friday.